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Instructions:

Preheat oven to 350 degrees. Lightly spray cookie sheet or jelly roll pan with cooking oil (ie., Pam).

Put cake mix and pumpkin in a mixing bowl and beat until blended. Spoon onto baking sheet. Top with a pecan half if desired. Bake for 10-12 minutes. Longer bake times yield crunchier cookies.

Number of Servings: 24

97 calories, 1.3 g protein, 19.5 g carbohydrates, 1.5 g fat, 0.5 g fiber, sugars 11 g

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Ingredients:

One box of Spice Cake mix
One can (15 oz) pure pumpkin
pecan halves (optional)
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